Friday 12 May 2017

Come try this easy ham & swiss sliders



Ham & Swiss Sliders

makes 12 sliders


1 package Hawaiian Sweet Rolls (12 count)

18 slices of thin deli ham

12 slices Swiss cheese

1 stick butter

1 tbsp yellow mustard

1/2 tbsp Worcesteshire Sauce

1/2 tbsp dried minced onion

1/4 tsp salt

1/4 tsp pepper

Parmesan cheese (optional)

dried parsley (optional)


Step 1: Preheat oven to 350. Cover 9×13 baking pan with foil. Spray with cooking spray.

Step 2: Remove rolls from package in one piece.

Step 3: Cut entire slab of rolls in half lengthwise. (You will end up with one slab of “tops” and one slab of “bottoms”.)



Step 4: Place bottom slab in foiled cover pan.


Step 5: Layer with half of the ham , then the Swiss cheese, then the rest of the ham.


Step 6: Add top slab of rolls.

Step 7: Melt butter in microwave and whisk in remaining ingredients (except parm. cheese and parsley). Pour evenly over rolls.



Step 8: Cover with foil and let sit for 5-10 minutes.

Step 9: Bake covered for 20 minutes.

Step 10: Uncover and cook 5 additional minutes.

Step 11:  (Optional) Sprinkle with Parmesan cheese and parsley.

Step 12: Slice into individual sliders and serve warm.




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